Description: Traditional Italian cuisine.
Telephone: 0131 331 4727
Description: Fresh fish restaurant & wine bistro.
Website: www.theboathouse-sq.co.uk
Description: Award winning pub dining, beer garden & a good selection of real ales.
Website: www.duddingstonarms.com
Description: Friendly atmosphere, pub grub & a good selection of real ales.
Telephone: 0871 917 0007
Description: Child friendly atmosphere, pub grub & a good selection of real ales.
Telephone: 0845 11 26 001
Description: Contemporary varied menu
Website: www.oroccopier.co.uk
Description: Contemporary Scottish cuisine, varried menu.
Telephone: 0131 331 1996
Description: Tandoori Indian Restaurant.
Website: www.queensspice.co.uk
Description: As the name suggests the restaurant is a small, 24 seat, restaurant,
perfect for intimate and corporate celebrations. Established in March
2006, The Wee Restaurant is family owned, run by Craig and Vikki Wood.
Their ethos is to serve simple good seasonal food with fine wines, in a
truly relaxed atmosphere. The restaurant setting is idyllic and
definitely worth the short train journey from Edinburgh or from further
afield.
Craig Wood made his reputation as the head chef of The Hallion Club (now
Home House Edinburgh) and formerly worked for Charlie Trotters in
Chicago and Restaurant Martin Wishart, Edinburgh. His wife, Vikki, works
part-time front of house.
Website: www.theweerestaurant.co.uk
The Ferry Tap - High Street.
The Wee Restaurant - North Queensferry.
The Orocco Pier - High Street.
The Hawes Inn - directly below the Rail Bridge.